B.Sc - Hotel Management and Tourism

B.Sc (Hotel Management and Tourism) or Bachelor of Science in Hotel Management and Tourism is an Under-Graduate Hotel Management course. The Bachelor of Science course in Hotel Management and Tourism provides the students the opportunity to acquire relevant knowledge and cultivate global competencies with an understanding of basic geographical skills, key cultural concepts, processes, and strategic travel management to seek gainful employment in the sector. The Bachelor of Science course in Hotel Management and Tourism is helpful to enable the students to understand the underlying processes affecting hospitality and tourism as a specific socio-economic phenomenon and discipline, by familiarizing the ways in which industry firms respond to trends, tourist motivations, and external influences.

The course is beneficial to learn about the international tourism industry, design, and planning of environmentally friendly resorts, ecotourism, the motivation of travelers, and factors affecting tourist behavior.
You will also gain expertise in managing visitor attractions, the protection, and management of heritage and historic sites, tourism in rural areas, and the promotion and marketing of tourism products.
It provides a wide range of employment opportunities at sporting festivals and large leisure events, and in international, national, and regional organizations such as tourism boards, hotels and resorts, international tourism consultancies, and historic attractions.
The course is suitable to equip students with the knowledge and expertise expected in the management of tourism and hospitality businesses.
They will also display social awareness and ethics in the professional work environment and demonstrate the knowledge and insight into the international environment relevant to working as a professional in the global tourism and hospitality industry.

Eligibility For B.Sc - Hotel Management and Tourism:

B.Sc (Hotel Management and Tourism)Aspiring students should have passed 10+2 or any other equivalent qualification with a minimum of 60% marks from a recognized school board.Some of the very reputed institutes conduct an entrance examination for admission.

Career Opportunities for B.Sc - Hotel Management and Tourism:

Hotel management: Hotel manager, housekeeping head, sous chef, banquet manager, and restaurant manager Food service: Chef, kitchen manager, and fast food restaurant manager Event management: Event manager and conference center manager Hospitality services: Guest or customer relations executive, marketing or sales executive, and hospitality services in multinational companies Tourism: State Tourism Development Corporations and park manager Other: Faculty in hotel management or food craft institutes, and work on shipping and cruise lines Entrepreneurship: Set up your own business

Jobs opportunities after B.Sc (Hotel Management and Tourism)

• Airlines
  
• Event Management
  
• Hotels and Restaurants
  
• Tourism Companies
  
• Railways
  
• Resorts & Guest Houses
  
• B.Sc (Hotel Management and Tourism) Job Types
  

Top Recruiters of B.Sc - Hotel Management and Tourism

• IHM Ahmedabad
  
• Food Craft Institute Jabalpur
  
• Institute of Hotel Management Rohtak
  
• Defense Food research laboratory

Semester-I
Basics of Accounting
Business Communication Skill
Computer Application
Front Office Operation
Introduction to Hospitality Management
Principles of Management
Principles & Practices of Tourism

Semester-II

Corporate Communication
Food & Beverage Service
Food Production
Hotel Housekeeping

Semester-III

Bar Management
Eco-Tourism
Food & Beverage Management
Hotel Management
Tourist Guide & Tour Operation

Semester-IV

Front Office Operation II
Food Processing & Preservation Techniques
Hotel Marketing

Semester-V

Banqueting Management
Cultural Heritage of India
Stores & Purchasing Management

Semester-VI

Project & Case Study
Industrial Training