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RIMT University, School of Hotel Management and Catering Technology

Gobindgarh, Punjab - 147301
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Discover RIMT University, School of Hotel Management and Catering Technology, Gobindgarh

About 

RIMT University, School of Hotel Management and Catering Technology, is a constituent academic unit of RIMT University, a private university located in Mandi Gobindgarh, Punjab. The school focuses on providing education and professional training in hotel management, hospitality operations, food production, food and beverage service, and catering technology. Its objective is to prepare students for careers in the hospitality, tourism, hotel, and food service industries.

The university is situated on Delhi–Jalandhar GT Road (NH-44), Sirhind Side, Mandi Gobindgarh, Punjab – 147301. Its location provides connectivity to nearby towns and cities and allows students to pursue hospitality education within a university campus environment.

The School of Hotel Management and Catering Technology focuses on developing students' knowledge of hospitality operations and customer service. Its academic approach combines classroom instruction with practical training to help students understand the daily operations of hotels, restaurants, resorts, catering establishments, and other hospitality businesses.

The school offers hospitality-related education and training, with programmes and specializations subject to the university's current offerings. Areas of study may include hotel management, food production, food and beverage service, front office operations, housekeeping, catering management, and hospitality administration. Students should check the official university website for the latest programme names, durations, and eligibility requirements.

The curriculum emphasizes practical knowledge of food preparation, kitchen operations, restaurant service, guest relations, accommodation management, hygiene, sanitation, and hospitality business practices. Practical sessions, demonstrations, assignments, and industry-oriented activities help students develop the technical and interpersonal skills required for hospitality careers.

The university campus provides an academic environment for learning and student development. Facilities relevant to hospitality education may include practical training kitchens, food and beverage service areas, classrooms, library resources, computer facilities, and other learning spaces, subject to availability. These facilities support the development of operational knowledge and professional standards.

The school aims to prepare students for employment through practical training, communication development, teamwork, grooming, customer service, and professional skill-building activities. Depending on their qualifications and experience, graduates may explore opportunities as hotel operations trainees, food production assistants, chefs, front office associates, restaurant supervisors, catering professionals, and hospitality executives.

Overall, RIMT University, School of Hotel Management and Catering Technology, aims to provide hospitality-oriented education that combines theoretical learning with practical exposure. It is an option for students interested in hotel operations, catering services, food production, tourism, and the wider hospitality industry.

Some Highlights of RIMT University, School of Hotel Management and Catering Technology

ParticularsDetails

College Name

RIMT University, School of Hotel Management and Catering Technology

Also Kn,Gobindgarh

Established Year

2015

Location

Gobindgarh, Punjab

Institute Type

Private University

Affiliated To

RIMT University

Accreditation / Recognition

UGC Recognized, NAAC Accredited with a B+ Grade

Degrees / Courses

3 Degrees / 7 Courses

Exam

CUET-UG,CUET-PG

Campus Size

69 Acres

Website

https://rimt.ac.in/school-of-hospitality-management/

Why Choose RIMT University, School of Hotel Management and Catering Technology, Gobindgarh ?

Strategic Location

The School of Hotel Management and Catering Technology is part of RIMT University, located on Delhi–Jalandhar GT Road (NH-44), Sirhind Side, Mandi Gobindgarh, Punjab – 147301. The university's location provides students with access to an established educational environment and opportunities to explore the hospitality, tourism, food service and catering industries. The campus environment supports classroom learning, practical training, food production activities and hospitality-related projects. Its location also provides connectivity to nearby towns and cities, helping students pursue educational opportunities and participate in industry-oriented activities.

Establishment & Background

RIMT University is a private university in Punjab established under state legislation. The School of Hotel Management and Catering Technology focuses on developing students' knowledge and practical skills in hospitality management, hotel operations, food production and catering services. The school aims to provide a strong academic foundation through theoretical instruction, practical sessions and industry-oriented learning. Its educational approach encourages students to develop communication, teamwork, customer service, organisational and managerial skills required for professional careers in the hospitality sector.

Affiliation & Recognition

The School of Hotel Management and Catering Technology operates under RIMT University, a private university in Punjab that offers programmes through its various academic schools and departments. The school provides education in hospitality, hotel management and related service-sector disciplines. Programme recognition and applicable regulatory requirements should be verified through official university information and the relevant authorities. Students are advised to check the current status of individual programmes, admission eligibility, course duration and applicable academic regulations before applying.

Academic Programmes

The School of Hotel Management and Catering Technology provides opportunities for students to pursue education in hotel management, hospitality operations and catering services. Depending on the university's current offerings, programmes may include undergraduate degrees, postgraduate studies, diplomas and other hospitality-related qualifications. The academic curriculum may cover food production, food and beverage service, front office operations, housekeeping, hospitality marketing, hotel administration and event management. These programmes aim to combine theoretical knowledge with practical training, helping students understand hotel operations and develop skills relevant to hospitality and tourism careers. Students should confirm the currently available courses and specialisations through the university's official admissions information.

Modern Infrastructure

The School of Hotel Management and Catering Technology benefits from the academic infrastructure available at RIMT University to support hospitality education and practical skill development. Hospitality training facilities may include food production laboratories, kitchen practice areas, food and beverage service training spaces and classrooms for hotel administration and management subjects. Practical learning environments help students understand food preparation, service standards, hygiene practices and hotel operations. Classrooms support lectures, presentations and discussions, while other university facilities contribute to students' academic and personal development. The availability of specific training facilities and equipment should be confirmed with the university.

Experienced Faculty

The School of Hotel Management and Catering Technology is supported by academic staff who contribute to teaching, practical instruction and student mentoring. Faculty members help students understand hospitality concepts, hotel operations, food production, service management and customer relations. Their guidance can support students in developing professional communication, teamwork, leadership and organisational abilities. Through classroom teaching, practical exercises and academic projects, students can strengthen their understanding of hospitality standards and service practices. Faculty interaction also helps students prepare for internships, further studies and employment opportunities in the hospitality industry.

Research & Development

Research and development in hospitality education help students understand changing customer expectations, service innovations and developments in the tourism and hotel industries. The School of Hotel Management and Catering Technology aims to encourage students to explore hospitality management concepts, food service operations and modern hotel practices through academic projects and subject-related assignments. Students may examine topics such as sustainable tourism, food waste reduction, customer satisfaction, digital hotel services and responsible hospitality management. These activities can help develop analytical thinking, research awareness and problem-solving skills while preparing students for further study and professional growth.

Practical Training & Industry Exposure

Practical training is an important component of hotel management and catering education. Students can develop skills through kitchen practice, food preparation exercises, food and beverage service activities, housekeeping demonstrations, front office simulations and hospitality-related projects. Such activities help students understand service standards, professional conduct, food safety, hygiene and customer satisfaction. Industry exposure through internships, industrial visits or practical assignments, where available, can provide insights into the daily operations of hotels, restaurants, resorts and catering businesses. This combination of theory and practice helps students prepare for the expectations of hospitality workplaces.

Student Development & Academic Exposure

The School of Hotel Management and Catering Technology aims to support students' academic and personal development through practical activities, presentations, teamwork and hospitality-related events. These experiences help students improve communication, interpersonal relations, leadership, time management and problem-solving abilities. Participation in culinary activities, service demonstrations, seminars and university events can broaden students' understanding of hospitality trends and professional standards. Such opportunities encourage students to build confidence, develop professional behaviour and prepare for responsibilities in hotels, restaurants, resorts, catering organisations and other service-oriented businesses.

Career Opportunities

Graduates of the School of Hotel Management and Catering Technology can explore career opportunities according to their qualifications, practical experience and areas of specialisation. Potential career paths include hotel operations executive, front office associate, food and beverage supervisor, chef or kitchen professional, housekeeping executive, catering manager, restaurant supervisor and event coordinator. Graduates may also explore opportunities in resorts, cruise hospitality, tourism organisations, institutional catering, airline catering and hospitality entrepreneurship. Further studies and specialised training can help students pursue advanced management positions. Career opportunities depend on the programme completed, practical competencies, professional experience and employer requirements.

Vision & Mission of RIMT University, School of Hotel Management and Catering Technology, Gobindgarh

VISION

To become a recognised centre for quality hospitality education that promotes professional excellence, practical learning, innovation and responsible service management. The School of Hotel Management and Catering Technology aims to develop skilled, confident and service-oriented professionals who can contribute to the growth of the hotel, catering, tourism and hospitality industries. It seeks to encourage creativity, customer-focused thinking, cultural awareness and the adoption of modern hospitality practices to meet evolving industry expectations.

MISSION

To provide quality education in hotel management and catering technology through effective teaching methods, practical training, hospitality-related projects and access to appropriate learning resources. The school aims to equip students with a strong foundation in hotel operations, food production, food and beverage service, front office management and hospitality administration.

The school seeks to promote industry-oriented learning, professional communication, customer service excellence and managerial skills through practical exercises, internships and exposure to hospitality operations where available. It aims to help students develop teamwork, leadership, problem-solving abilities and professional discipline required for successful careers in the hospitality sector.

Another important objective is to encourage ethical service practices, food safety, hygiene, environmental responsibility and lifelong learning. Through academic guidance and opportunities for professional development, the school aims to prepare students for employment, entrepreneurship, higher education and responsible contributions to the hospitality and tourism industries.

Programs & Courses Offered at RIMT University, School of Hotel Management and Catering Technology, Gobindgarh

B.Sc - Hotel Management and Catering Science

Study Mode
Offline – Full Time/Regular
Duration
3 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
12th
Salary Package
INR 3 To 7 LPA
Area of Employment
Hotel Management: General Manager Catering and Banquet Services: Catering Manager Restaurant Management: Restaurant Manager Food and Beverage Services: Food and Beverage Supervisor Tourism and Hos

B.Sc - Hospitality and Hotel Administration

Study Mode
Offline – Full Time/Regular
Duration
3 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
12th
Salary Package
INR 2 To 6 LPA
Area of Employment
Hotel Manager, Front Office Manager, Housekeeping Manager, Food and Beverage Manager, Restaurant and Food Service Manager, Chef, etc. Cruise Ships/Shipping Companies, Airline Catering, Hospital Admini

M.H.M.C.T - Masters in Hospitality Management and Catering Technology

Study Mode
Offline – Full Time/Regular
Duration
2 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
Graduation
Salary Package
-

M.Sc - Hotel and Catering Management

Study Mode
Offline – Full Time/Regular
Duration
2 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
Graduation
Salary Package
INR 3 To 5 LPA
Area of Employment
Catering Manager, Event Manager, Food and Beverage Manager, Restaurant Manager

Dip in Hotel Management - Hotel Management

Study Mode
Offline – Full Time/Regular
Duration
2 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
10th/12th
Salary Package
-

Diploma - Food Production

Study Mode
Offline – Full Time/Regular
Duration
2 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
10th/12th
Salary Package
-

Diploma - Bakery and Confectionery

Study Mode
Offline – Full Time/Regular
Duration
2 years
Fees
₹ 60 K - ₹ 80 K
Eligibility
10th/12th
Salary Package
-

Your Complete Admission Guide to RIMT University, School of Hotel Management and Catering Technology, Gobindgarh

RIMT University, School of Hotel Management and Catering Technology, Gobindgarh, Punjab, offers programmes in hotel management, hospitality operations, food production and catering services. The school focuses on developing practical skills, professional communication, customer service abilities and hospitality management knowledge. Admission to Diploma in Hotel Management, B.Sc. Hotel Management and M.Sc. Hotel Management programmes depends on the qualifying examination and the university's current admission rules.

Admission Criteria

Course NameDurationEligibility CriteriaAdmission Basis

Diploma in Hotel Management

As prescribed by the university

Passed Class 10 or 10+2, depending on the specific diploma programme and university requirements.

University admission rules

B.Sc. Hotel Management

3 Years

Passed 10+2 or an equivalent examination from a recognised board, subject to university requirements.

University admission rules

M.Sc. Hotel Management

2 Years

Bachelor's degree in Hotel Management, Hospitality or a relevant discipline, subject to university eligibility requirements.

University admission rules

Diploma in Hotel Management

Admission Process

  • Candidates should complete the qualifying examination required for the selected diploma programme.

  • Select the preferred diploma course in hotel management.

  • Visit the official RIMT University website and access the admissions section.

  • Complete the application form with accurate personal and academic details.

  • Upload the required marksheets, certificates and identity documents.

  • Pay the application fee according to the university's current instructions.

  • The university verifies the candidate's eligibility.

  • Complete document verification, registration and fee payment after admission approval.

Eligibility

  • Candidates must meet the minimum educational qualification prescribed for the selected diploma.

  • Applicants should have passed Class 10 or 10+2, depending on the programme requirements.

  • Candidates must provide valid academic certificates and marksheets.

  • Final eligibility is determined according to the university's current admission guidelines.

B.Sc. Hotel Management

Admission Process

  • Candidates should complete Class 12 or an equivalent examination from a recognised board.

  • Select the B.Sc. Hotel Management programme.

  • Visit the official RIMT University website and complete the online application form.

  • Submit Class 10 and Class 12 marksheets and other required documents.

  • Pay the application fee according to the current university instructions.

  • The university verifies the candidate's academic eligibility.

  • Complete document verification, registration and fee payment after admission approval.

Eligibility

  • Candidates must have passed 10+2 or an equivalent qualifying examination.

  • Applicants must meet the minimum marks criteria prescribed by the university.

  • Candidates from eligible academic streams may apply according to the programme requirements.

  • Valid marksheets, certificates and identity documents must be submitted.

  • Final eligibility is determined by the university's current admission rules.

M.Sc. Hotel Management

Admission Process

  • Candidates should hold a recognised bachelor's degree in Hotel Management, Hospitality or a related discipline.

  • Check the current eligibility requirements for the M.Sc. Hotel Management programme.

  • Complete the online application form through the official university website.

  • Submit graduation marksheets, the degree certificate and other required documents.

  • The university verifies the candidate's academic qualifications and eligibility.

  • Complete registration and fee payment after admission approval.

Eligibility

  • Candidates must hold a recognised bachelor's degree in the relevant or an accepted equivalent discipline.

  • Applicants must fulfil the minimum marks and subject requirements prescribed by the university.

  • Candidates must provide valid graduation marksheets and degree certificates.

  • Additional requirements, if applicable, must be fulfilled.

  • Final eligibility is determined according to the university's current admission guidelines.

Scholarships & Financial Assistance

RIMT University, School of Hotel Management and Catering Technology, Gobindgarh, provides students with opportunities to enquire about scholarships and financial assistance under the university's applicable policies. Students pursuing Diploma in Hotel Management, B.Sc. Hotel Management and M.Sc. Hotel Management programmes can check their eligibility for merit-based scholarships, fee concessions and other available financial support schemes. Eligibility may depend on academic performance, family income and the university's prescribed conditions. Applicants may be required to submit academic certificates and other supporting documents during the application process. Students should contact the university's admission office to confirm current scholarship schemes, eligibility criteria, application deadlines and fee concession details.

Placements & Career Support @ RIMT University, School of Hotel Management and Catering Technology, Gobindgarh

The School of Hotel Management and Catering Technology at RIMT University focuses on developing hospitality knowledge, practical skills and professional competencies required by the hotel and tourism industries. Students can develop their abilities through classroom learning, practical training, food production activities, food and beverage service, housekeeping concepts and hospitality management studies, depending on their programme. Career preparation may include communication skills development, personality grooming, interview preparation, industry interactions and placement guidance. Graduates can explore opportunities in hotels, resorts, restaurants, catering companies, event management organisations, cruise services and tourism businesses. Potential job roles include hotel operations executive, front office associate, food and beverage supervisor, housekeeping executive, catering coordinator and hospitality manager, depending on qualifications and experience. Students should confirm current placement records, recruiter details and internship opportunities with the university.

Taj Hotels
Taj Hotels
 ITC Hotels
ITC Hotels
Cambay Hotels & Resorts
Cambay Hotels & Resorts
OMNI HOTELS
OMNI HOTELS
Oberoi Hotels & Resorts
Oberoi Hotels & Resorts

Campus Facilities & Student Amenities

RIMT University, School of Hotel Management and Catering Technology, Mandi Gobindgarh, Punjab, provides academic and practical learning facilities for students pursuing diploma, undergraduate and postgraduate programmes in hotel management and hospitality. The school focuses on hotel operations, food production, food and beverage service, front office management, housekeeping and hospitality administration. Its academic approach combines classroom instruction with practical training, demonstrations, hospitality-related activities and skill development. The university campus provides classrooms, a library, digital learning resources, seminar halls, computer facilities, cafeterias, healthcare services, hostels and sports amenities. These facilities support students in developing professional communication, customer service, hospitality management and operational skills. The combination of departmental learning resources and university-wide amenities contributes to a supportive academic environment.

Library

Library

RIMT University provides library facilities to support academic learning, reference work and independent study among students of Hotel Management and Catering Technology. The library offers learning resources that can help students understand hotel operations, hospitality administration, tourism, food service management, culinary practices and related subjects. Students pursuing diploma, B.Sc Hotel Management and M.Sc Hotel Management programmes can use relevant reference materials to strengthen their theoretical knowledge.The library provides a suitable environment for preparing assignments, completing presentations and studying hospitality management concepts. Students can also refer to learning materials related to customer service, hotel marketing, event management and professional communication. These resources complement practical training and help students develop a broader understanding of the hospitality industry.


Cafe

Cafe

RIMT University provides cafeteria facilities and a multicuisine food court for students, faculty members and visitors. These facilities offer convenient options for meals and refreshments during breaks between lectures, practical sessions and other academic activities. The food facilities provide students with dining options within the campus and serve as common spaces for social interaction.For hotel management students, the cafeteria can also provide opportunities to observe aspects of food service, customer preferences and dining operations in an everyday setting. Students can relax and interact with classmates outside formal teaching hours. Students should confirm current menus, meal charges and cafeteria timings directly with the university.

Gymnasium

Gymnasium

RIMT University provides gym facilities to encourage physical fitness and healthy lifestyle habits among students. The gym allows students to include exercise in their daily routine alongside lectures, practical hospitality sessions, assignments and project work. Maintaining physical fitness can be helpful for students preparing for hospitality careers that may involve active work, extended standing hours and demanding service schedules.The fitness facilities complement the university's broader recreational amenities and provide opportunities for students to remain active during their free time. Students can use these facilities to support their physical wellbeing and interact with peers outside academic sessions. The gym contributes to a balanced campus experience by encouraging healthy habits and personal development.

Sports

Sports

RIMT University offers sports and recreational facilities for students across its academic schools. The university lists amenities that include tennis courts, football and cricket grounds, a basketball court, a swimming pool and a gym. These facilities provide hotel management students with opportunities to participate in physical activities alongside their hospitality education.Sports participation can help students develop teamwork, discipline, coordination and leadership skills. These qualities are useful in hospitality environments, where employees often work collaboratively to deliver quality guest services. Students can use recreational facilities to relax after lectures and practical sessions while maintaining a balance between academic responsibilities and physical wellbeing.

Class room

Class room

The School of Hotel Management and Catering Technology provides classroom-based instruction to introduce students to the theoretical foundations of hospitality and hotel operations. Classrooms serve as spaces for lectures, discussions, presentations and explanations of subjects such as hotel management, food and beverage service, front office operations, housekeeping management and hospitality administration.Classroom learning enables students to interact with faculty members, clarify concepts and participate in academic discussions. Theoretical instruction helps students understand guest relations, service standards, hotel organisation and the principles of hospitality management. Classroom teaching combined with practical training helps students develop professional knowledge, communication abilities and service-oriented thinking.

Seminar Hall

Seminar Hall

RIMT University provides seminar halls and academic spaces for presentations, workshops, seminars and institutional programmes. These facilities support knowledge sharing and interaction between students, faculty members and visiting professionals. For hotel management students, seminars can provide opportunities to learn about hospitality trends, hotel operations, tourism, food service management, event planning and customer experience.Presentations and group discussions help students improve communication, confidence and professional presentation skills. Academic activities can also introduce students to industry expectations, workplace etiquette and service management practices. These experiences complement classroom teaching and practical hospitality training.

Medical Facilities

Medical Facilities

RIMT University provides healthcare facilities for students, faculty members and other members of the campus community. The university's published facilities information includes a dispensary, a qualified doctor, nursing staff and an ambulance. These services provide support for basic health requirements and assistance when medical attention is needed.Healthcare facilities are useful for students attending lectures, participating in practical sessions and engaging in campus activities. Access to medical support contributes to a safer and more supportive learning environment. Students should confirm current service availability, operating hours and emergency procedures directly with the university.

Hostel

Hostel

RIMT University provides residential accommodation for students from different cities and states. Hostel facilities allow hotel management students to stay closer to their academic departments and access university resources throughout their programmes. On-campus accommodation can be convenient for students attending regular lectures, practical sessions, demonstrations and other academic activities.Residential life provides opportunities for students to interact with peers, develop independence and participate in campus events. Students can also collaborate on assignments, presentations and group activities outside regular classroom hours. Applicants should contact the university to confirm current room availability, hostel fees, dining arrangements, facilities and residential regulations.

Green Campus

Green Campus

RIMT University is located on Delhi–Jalandhar GT Road, Sirhind Side, Mandi Gobindgarh, Punjab – 147301. The campus provides academic spaces and student amenities for learners across its different schools and departments. Students of Hotel Management and Catering Technology can access university infrastructure for classroom instruction, academic presentations, hospitality-related activities and practical learning.The campus also includes green open spaces, recreational areas, cafeterias, residential accommodation and sports facilities. These amenities provide opportunities for students to relax, interact with classmates and participate in extracurricular activities outside academic hours. The campus environment supports academic engagement, social interaction and personal development while students prepare for careers in hotel management, catering, tourism and the wider hospitality industry.

Hostel & Residential Life

RIMT University offers a campus-based learning environment for students coming from different cities and states to pursue hospitality education. Hostel accommodation may be available for eligible students, subject to availability and university policies. Residential facilities can help students maintain a convenient routine while participating in academic activities, practical sessions, workshops and extracurricular programmes. Students should enquire about room types, hostel fees, mess facilities, security arrangements, internet access and residential rules before admission. As hospitality programmes may involve practical sessions and scheduled activities, students should also confirm whether hostel facilities accommodate their academic timetables. Accommodation arrangements and charges may vary according to the university's current policies.

Transportation Facility & Connectivity

RIMT University, School of Hotel Management and Catering Technology, is located on Delhi–Jalandhar GT Road (NH-44), Sirhind Side, Mandi Gobindgarh, Punjab – 147301. The campus location along a major national highway provides road connectivity for students travelling from nearby towns and cities. University transportation services may be available on selected routes, depending on current arrangements. Students who plan to commute daily should confirm bus routes, pickup points, transport fees and service timings with the university administration. Local road networks and public transportation serving Mandi Gobindgarh and surrounding areas may also support travel to the campus.

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Contact Information & Location Map

RIMT University, School of Hotel Management and Catering Technology, Gobindgarh Contact Number, Address & Location Map, Gobindgarh

1800 137 0022, 09781297547
info@rimt.ac.in
https://rimt.ac.in/
Delhi-Jalandhar GT Road NH1, Sirhind Side, Mandi

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