About
The Oxford College of Hotel Management is a specialized hospitality education institution under the Oxford Educational Institutions group in Bengaluru, Karnataka. The college was established to provide professional education and practical training in hospitality, hotel administration, tourism, and service management, preparing students for careers in the global hospitality industry.
The institution is part of the renowned Oxford Educational Institutions founded by S. Narasa Raju. Over the years, it has developed a reputation for combining academic learning with practical industry exposure in the fields of hospitality and tourism.
The campus is located in HSR Layout, Bengaluru, and provides a modern learning environment with facilities designed specifically for hospitality education. Infrastructure includes well-equipped training kitchens, bakery and confectionery laboratories, front-office training labs, housekeeping laboratories, food and beverage service laboratories, computer centers, libraries, seminar halls, auditoriums, sports facilities, and student activity spaces.
The college is affiliated with Bengaluru City University and is recognized by the Government of Karnataka. Academic programs are designed to meet industry requirements while following university regulations and curriculum standards.
The institution offers undergraduate programs in Hotel Management and Hospitality Administration. The curriculum covers areas such as food production, food and beverage service, front office operations, housekeeping management, hospitality marketing, tourism management, event management, and customer relationship management.
A major strength of the college is its emphasis on practical learning. Students undergo hands-on training in hospitality laboratories, industrial visits, internships, workshops, guest lectures, and training programs conducted in collaboration with hotels and hospitality organizations. These experiences help students gain real-world exposure before entering the industry.
The Training and Placement Cell supports students through career counseling, personality-development programs, communication-skills training, aptitude development, and recruitment assistance. Students receive opportunities for internships and placements in hotels, resorts, airlines, cruise lines, tourism organizations, event-management companies, and related service industries.
Apart from academics, the college encourages participation in cultural activities, hospitality competitions, sports events, social-service initiatives, leadership-development programs, and student clubs. These activities help students develop confidence, teamwork, leadership qualities, and professional etiquette.
The Oxford College of Hotel Management is regarded as a recognized hospitality institution in Bengaluru, known for its industry-oriented curriculum, practical training facilities, professional development programs, and focus on preparing students for careers in the hospitality and tourism sectors.
Some Highlights of The Oxford College of Hotel Management, Bangalore
College Name | The Oxford College of Hotel Management, Bangalore |
|---|---|
Also Known As | TOCHM |
Established Year | 1994 |
Location | Bangalore, Karnataka |
Institute Type | Private Institution |
Accreditation & Recognition | AICTE, NAAC |
Courses | 1 Course |
Exam | Merit-based admission |
Campus Size | - |
Website | http://oxford.edu.in/ |